So the program just came out for Good Beer Week, are you excited? Well, we are, so we put together a little event with the Little Mule in the Melbourne CBD. It’s call elemental beer and it’s about learning the fundamental (and esoteric) flavours in beer. You can’t make a good homebrew beer without know what the heck it tastes like.
Why is sour beer sour?
Why is Corona so bland?
What type of beers do I really like?
Can I put crazy spices and herbs in my beer?